1931 Chiaretto Riviera del Garda Classico D.O.C.
Grapes Variety
50% Groppello, 15% Barbera, 15% Sangiovese e 20% Marzemino.
Production Area
Valtenesi (Polpenazze del Garda).
Harvest time
September.
Vinification
Soft pressing. Brief contact with peels during the maceration. Vinification ends in stailess steel vats under controlled temperature.
Color
Rosè.
Nose
Flowery and fresh.
Taste
Savoury, intense and soft, with notes of strawberry and white peach.
Tasting temperature
6°-8 °C
Recommended food
Fish and white meat.
Obtained in our Estate
Lake
Garda
Vigna PredelliGarda
Polpenazze d/G
Predelli Estate
Location:
127,00; W 283,00
Soil:
Argilloso
Grape variety:
Groppello, Barbera, Sangiovese e Marzemino
Hectars:
12